[Origin] Honduras

[Region] San Jose, La Paz

[Growers] Roberto Rene Gonzalez (micro-lot)

[Altitude] 1500m

[Varietal] Bourbon, Catuai, Pacas

[Processing Method] Yellow Honey

Smooth and sweet with good body and dried fruit undertones. This unique processing method gives this micro-lot coffee a fuller and sweeter taste than your average Honduran.